Zero Carb Yogurt Bread Recipe: 5 Secrets for Fluffy Bliss
A simple recipe for making zero carb yogurt bread.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups Greek yogurt
- 1 cup almond flour
- 1/2 cup coconut flour
- 1/4 cup baking powder
- 1/2 teaspoon salt
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix Greek yogurt and eggs until smooth.
- Add almond flour, coconut flour, baking powder, and salt. Stir until combined.
- Pour the mixture into a greased loaf pan.
- Bake for 30-35 minutes or until golden brown.
- Let it cool before slicing.
Notes
- Store leftovers in the fridge.
- Best served fresh.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://101simplyrecipes.com/zero-carb-yogurt-bread/