Tortellini Noodle Recipes You’ll Love to Try Today!
A collection of delicious tortellini noodle recipes that are easy to prepare and perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package of tortellini (16 oz)
- 2 cups of spinach
- 1 cup of cherry tomatoes, halved
- 1/2 cup of grated Parmesan cheese
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- Salt and pepper to taste
Instructions
- Cook the tortellini according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté for 1 minute.
- Add spinach and cherry tomatoes, cooking until spinach is wilted.
- Drain the tortellini and add it to the skillet.
- Stir in Parmesan cheese, salt, and pepper.
- Serve warm and enjoy!
Notes
- Feel free to add other vegetables like bell peppers or zucchini.
- This dish can be served with a side salad for a complete meal.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 10mg