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Taco Casserole: A Quick and Delicious Family Favorite!

taco casserole
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Taco Casserole is a quick and delicious dish that combines the flavors of tacos in a hearty casserole form, perfect for family dinners.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Mexican
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb ground beef
  • 1 can black beans, drained and rinsed
  • 1 can corn, drained
  • 1 packet taco seasoning
  • 2 cups tortilla chips, crushed
  • 2 cups shredded cheese (cheddar or Mexican blend)
  • 1 cup salsa
  • 1/2 cup sour cream
  • 1/4 cup chopped green onions

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef over medium heat until fully cooked.
  3. Add the black beans, corn, and taco seasoning to the skillet, stirring to combine.
  4. In a baking dish, layer half of the crushed tortilla chips, followed by half of the beef mixture, half of the salsa, and half of the cheese.
  5. Repeat the layers with the remaining ingredients.
  6. Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and let it cool for a few minutes before serving.
  8. Top with sour cream and chopped green onions before serving.

Notes

  • Feel free to add other toppings like jalapeños or avocado.
  • This dish can be made ahead of time and stored in the refrigerator before baking.
  • For a vegetarian option, substitute ground beef with lentils or a meat alternative.

Nutrition

Find it online: https://101simplyrecipes.com/taco-casserole-easy-family-recipe/