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Sweet Chili Garlic Shrimp: A Flavorful Delight Awaits!

Sweet Chili Garlic Shrimp is a delicious and easy-to-make dish that combines the sweetness of chili sauce with the savory flavor of garlic, creating a delightful meal perfect for any occasion.

  • Author: Dija
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Total Time: 16 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Asian
  • Diet: Gluten Free

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1/4 cup sweet chili sauce
  • 3 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon soy sauce
  • 1 tablespoon lime juice
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. In a bowl, combine the sweet chili sauce, minced garlic, soy sauce, and lime juice.
  2. Add the shrimp to the bowl and toss to coat evenly.
  3. Heat olive oil in a skillet over medium heat.
  4. Add the shrimp to the skillet and cook for 2-3 minutes on each side until they are pink and opaque.
  5. Season with salt and pepper to taste.
  6. Remove from heat and garnish with chopped green onions before serving.

Notes

  • For extra heat, add red pepper flakes to the sauce.
  • Serve with rice or noodles for a complete meal.
  • This dish can be made in advance and reheated.

Nutrition