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Soup Natashas Kitchen: Discover Delightful Recipes Today!

Soup Natashas Kitchen
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A collection of delightful soup recipes from Natashas Kitchen that are easy to prepare and perfect for any occasion.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 6 cups vegetable or chicken broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 teaspoon dried thyme
  • 1 bay leaf
  • Salt and pepper to taste
  • 2 cups chopped vegetables (e.g., green beans, zucchini)
  • 1 cup pasta or rice (optional)
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery; sauté until softened.
  3. Stir in garlic and cook for another minute.
  4. Add broth, diced tomatoes, thyme, bay leaf, salt, and pepper; bring to a boil.
  5. Reduce heat and simmer for 20 minutes.
  6. Add chopped vegetables and pasta or rice if using; cook until tender.
  7. Remove bay leaf and adjust seasoning if necessary.
  8. Serve hot, garnished with fresh parsley.

Notes

  • Feel free to customize the vegetables based on your preference.
  • This soup can be made ahead and stored in the refrigerator for up to 3 days.
  • For a creamier soup, add a splash of cream or milk before serving.

Nutrition

Find it online: https://101simplyrecipes.com/soup-natashas-kitchen-delightful-recipes/