Sopa de Fideo: Discover the Secret to Perfect Flavor!
Sopa de Fideo is a traditional Mexican noodle soup that is flavorful and comforting, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 2 tablespoons vegetable oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 medium tomato, diced
- 4 cups chicken or vegetable broth
- 1 cup fideo noodles
- 1 teaspoon cumin
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Heat the vegetable oil in a large pot over medium heat.
- Add the chopped onion and garlic, sauté until softened.
- Stir in the diced tomato and cook for a few minutes.
- Pour in the broth and bring to a boil.
- Add the fideo noodles and cumin, reduce heat and simmer until noodles are tender.
- Season with salt and pepper to taste.
- Serve hot, garnished with fresh cilantro.
Notes
- For a spicier version, add chopped jalapeños.
- This soup can be made vegetarian by using vegetable broth.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 500mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg