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Slow Cooker Meals for Fall: Warm Your Soul This Season

slow cooker meals for fall
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A collection of comforting slow cooker meals perfect for the fall season, designed to warm your soul and satisfy your cravings.

  • Author: Dija
  • Prep Time: 20 minutes
  • Cook Time: 8 hours
  • Total Time: 8 hours 20 minutes
  • Yield: 6 servings 1x
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 2 lbs of beef stew meat
  • 4 cups of chopped vegetables (carrots, potatoes, and celery)
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 4 cups of beef broth
  • 2 tablespoons of tomato paste
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • Salt and pepper to taste

Instructions

  1. In a slow cooker, combine the beef stew meat, chopped vegetables, onion, and garlic.
  2. In a separate bowl, mix together the beef broth, tomato paste, thyme, rosemary, salt, and pepper.
  3. Pour the broth mixture over the meat and vegetables in the slow cooker.
  4. Cover and cook on low for 8 hours or on high for 4 hours, until the meat is tender.
  5. Serve hot and enjoy your warm meal.

Notes

  • Feel free to add your favorite fall vegetables like butternut squash or sweet potatoes.
  • This meal can be made ahead of time and stored in the refrigerator for up to 3 days.
  • Leftovers can be frozen for up to 3 months.

Nutrition

Find it online: https://101simplyrecipes.com/slow-cooker-meals-for-fall-comforting-recipes/