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Shrimp Tacos Mango Salsa: A Flavorful Delight Awaits!

Shrimp Tacos Mango Salsa
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Shrimp Tacos with Mango Salsa is a delicious and vibrant dish that combines succulent shrimp with fresh mango salsa, perfect for a quick and flavorful meal.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Sautéing
  • Cuisine: Mexican
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 8 small corn tortillas
  • 1 cup mango, diced
  • 1/2 red onion, finely chopped
  • 1 jalapeño, seeded and minced
  • 1/4 cup cilantro, chopped
  • Juice of 1 lime

Instructions

  1. In a bowl, toss the shrimp with olive oil, chili powder, cumin, salt, and pepper.
  2. Heat a skillet over medium-high heat and cook the shrimp for 2-3 minutes on each side until pink and cooked through.
  3. In another bowl, combine mango, red onion, jalapeño, cilantro, and lime juice to make the salsa.
  4. Warm the corn tortillas in a dry skillet or microwave.
  5. Assemble the tacos by placing shrimp on the tortillas and topping with mango salsa.
  6. Serve immediately and enjoy!

Notes

  • For extra flavor, marinate the shrimp for 30 minutes before cooking.
  • Feel free to add avocado or sour cream as toppings.
  • These tacos can be served with a side of lime wedges.

Nutrition

Find it online: https://101simplyrecipes.com/shrimp-tacos-mango-salsa-recipe/