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Savory Orzo with Italian Sausage: A Flavorful Delight!

Savory Orzo with Italian Sausage
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Savory Orzo with Italian Sausage is a delicious and hearty dish that combines tender orzo pasta with flavorful Italian sausage, vegetables, and herbs for a comforting meal.

  • Author: Dija
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten Free

Ingredients

Scale
  • 1 cup orzo pasta
  • 1 pound Italian sausage
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 can (14.5 oz) diced tomatoes
  • 2 cups chicken broth
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large skillet, cook the Italian sausage over medium heat until browned. Remove and set aside.
  2. In the same skillet, add the onion, garlic, and bell pepper. Sauté until softened.
  3. Add the diced tomatoes, chicken broth, Italian seasoning, salt, and pepper. Bring to a simmer.
  4. Stir in the orzo and cooked sausage. Cover and cook for about 10-12 minutes, or until the orzo is tender.
  5. Remove from heat and let it sit for a few minutes. Garnish with fresh parsley before serving.

Notes

  • For a spicier dish, use hot Italian sausage.
  • Feel free to add other vegetables like spinach or zucchini.
  • This dish can be made ahead of time and reheated.

Nutrition

Find it online: https://101simplyrecipes.com/savory-orzo-italian-sausage-recipe/