Print

Salted caramel apple crumble bars that you’ll crave!

salted caramel apple crumble bars
Print Recipe

Delicious salted caramel apple crumble bars that combine the sweetness of apples with a rich caramel flavor, topped with a crunchy crumble.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 12 bars 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 cups apples, peeled and diced
  • 1 cup salted caramel sauce
  • 1 teaspoon cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a large bowl, mix together flour, oats, brown sugar, granulated sugar, baking powder, and salt.
  3. Add melted butter to the dry ingredients and mix until crumbly.
  4. Press half of the mixture into the bottom of the prepared baking dish.
  5. In another bowl, combine diced apples with cinnamon and mix well.
  6. Spread the apple mixture over the crust in the baking dish.
  7. Drizzle salted caramel sauce over the apples.
  8. Sprinkle the remaining crumble mixture on top of the caramel and apples.
  9. Bake for 30-35 minutes or until the top is golden brown.
  10. Allow to cool before cutting into bars.

Notes

  • For a richer flavor, use a homemade salted caramel sauce.
  • These bars can be served warm or cold.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://101simplyrecipes.com/salted-caramel-apple-crumble-bars-recipe/