Ranch Air Fryer Potatoes: A Crispy Delight You’ll Love!
Ranch Air Fryer Potatoes are a delicious and crispy side dish that combines the flavors of ranch seasoning with perfectly cooked potatoes, all made in an air fryer for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 pounds baby potatoes, halved
- 2 tablespoons olive oil
- 1 packet ranch seasoning mix
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the halved baby potatoes with olive oil, ranch seasoning, salt, and pepper until evenly coated.
- Place the seasoned potatoes in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through, until the potatoes are golden brown and crispy.
- Remove from the air fryer and serve hot.
Notes
- For extra crispiness, you can cook the potatoes in batches if your air fryer is small.
- Feel free to add additional herbs or spices to customize the flavor.
- These potatoes pair well with a variety of main dishes.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg