Pin on Foodporn: 7 Irresistible Savory Rice Dish Secrets
A delicious and easy recipe for a savory dish.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Boiling
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 cups of rice
- 4 cups of water
- 1 tablespoon of salt
- 1 tablespoon of olive oil
- 1 cup of diced vegetables
Instructions
- Rinse the rice under cold water.
- In a pot, bring water to a boil.
- Add salt and olive oil to the boiling water.
- Add the rinsed rice and stir.
- Cover and reduce heat to low.
- Cook for 18-20 minutes.
- Add diced vegetables and stir gently.
- Cover and let sit for 5 minutes.
- Fluff with a fork and serve.
Notes
- Adjust the vegetable types to your preference.
- For extra flavor, add herbs or spices.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 200mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg