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Parmesan baby potatoes: Discover the ultimate recipe!

parmesan baby potatoes
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A delicious and easy recipe for parmesan baby potatoes that are crispy on the outside and tender on the inside.

  • Author: Dija
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Side Dish
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Ingredients

Scale
  • 1.5 pounds baby potatoes
  • 1/4 cup olive oil
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Wash and halve the baby potatoes.
  3. In a large bowl, combine olive oil, garlic, oregano, salt, and pepper.
  4. Add the halved potatoes to the bowl and toss until well coated.
  5. Spread the potatoes on a baking sheet in a single layer.
  6. Sprinkle grated Parmesan cheese over the potatoes.
  7. Bake for 25-30 minutes or until golden brown and crispy.
  8. Garnish with fresh parsley before serving.

Notes

  • For extra crispiness, broil the potatoes for the last 2-3 minutes of cooking.
  • Feel free to add other herbs like rosemary or thyme for additional flavor.
  • These potatoes pair well with grilled meats or as a side dish for any meal.

Nutrition

Find it online: https://101simplyrecipes.com/parmesan-baby-potatoes-recipe/