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Oatmeal Crème Pie Tiramisu: A Heavenly Dessert Delight!

Oatmeal Crème Pie Tiramisu
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Oatmeal Crème Pie Tiramisu is a delightful twist on the classic Italian dessert, combining the flavors of oatmeal cookies and creamy filling for a unique and indulgent treat.

  • Author: Dija
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 20 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Italian-American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 package of oatmeal cookies
  • 1 cup of strong brewed coffee
  • 1 cup of mascarpone cheese
  • 1 cup of heavy cream
  • 1/2 cup of powdered sugar
  • 1 teaspoon of vanilla extract
  • Cocoa powder for dusting

Instructions

  1. Brew a strong cup of coffee and let it cool.
  2. In a mixing bowl, combine mascarpone cheese, heavy cream, powdered sugar, and vanilla extract. Whip until smooth and creamy.
  3. Dip each oatmeal cookie briefly in the cooled coffee, ensuring they are soaked but not soggy.
  4. Layer the soaked cookies in a serving dish, followed by a layer of the mascarpone mixture.
  5. Repeat the layers until all ingredients are used, finishing with a layer of the mascarpone mixture on top.
  6. Dust the top with cocoa powder and refrigerate for at least 4 hours before serving.

Notes

  • For a stronger coffee flavor, use espresso instead of brewed coffee.
  • Feel free to add chocolate shavings or nuts for extra texture.
  • This dessert can be made a day in advance for better flavor.

Nutrition

Find it online: https://101simplyrecipes.com/oatmeal-creme-pie-tiramisu-recipe/