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Mushroom Chicken: A Delicious Recipe You’ll Love!

Mushroom Chicken is a savory dish featuring tender chicken pieces cooked with mushrooms in a rich sauce, perfect for a comforting meal.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 2 cups of chicken breast, diced
  • 1 cup of mushrooms, sliced
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 cup of chicken broth
  • 2 tablespoons of soy sauce
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the chopped onion and minced garlic, sauté until translucent.
  3. Add the diced chicken and cook until browned.
  4. Stir in the sliced mushrooms and cook until they are tender.
  5. Pour in the chicken broth and soy sauce, and bring to a simmer.
  6. Season with salt and pepper, and let it cook for about 10 minutes.
  7. Garnish with fresh parsley before serving.

Notes

  • Serve with rice or pasta for a complete meal.
  • Feel free to add other vegetables like bell peppers or broccoli.
  • This dish can be made ahead and reheated for convenience.

Nutrition