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“Marry Me” Dip: Your New Favorite Appetizer Recipe!

A delicious and creamy dip that is perfect for any gathering, guaranteed to impress your guests.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup chopped sun-dried tomatoes
  • 1/4 cup chopped fresh basil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise until smooth.
  3. Add the mozzarella cheese, Parmesan cheese, sun-dried tomatoes, basil, garlic powder, onion powder, salt, and pepper. Mix well.
  4. Transfer the mixture to a baking dish and spread it evenly.
  5. Bake in the preheated oven for 25-30 minutes, or until bubbly and golden on top.
  6. Remove from the oven and let it cool slightly before serving.
  7. Serve warm with crackers, bread, or vegetables.

Notes

  • For a spicier version, add red pepper flakes to the mixture.
  • This dip can be made ahead of time and stored in the refrigerator before baking.
  • Feel free to substitute the sun-dried tomatoes with roasted red peppers for a different flavor.

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