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Maple Bourbon Apple Fritters You Can’t Resist Today!

Delicious and irresistible maple bourbon apple fritters that are perfect for any occasion.

  • Author: Dija
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: 12 fritters 1x
  • Category: Dessert
  • Method: Frying
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 cup granulated sugar
  • 1/2 cup buttermilk
  • 1/4 cup bourbon
  • 1 large egg
  • 2 cups peeled and diced apples
  • Oil for frying
  • 1 cup powdered sugar
  • 2 tablespoons maple syrup

Instructions

  1. In a large bowl, mix together flour, baking powder, salt, cinnamon, nutmeg, and sugar.
  2. In another bowl, whisk together buttermilk, bourbon, and egg.
  3. Combine the wet ingredients with the dry ingredients until just mixed.
  4. Fold in the diced apples.
  5. Heat oil in a deep fryer or large pot to 350°F (175°C).
  6. Drop spoonfuls of the batter into the hot oil and fry until golden brown, about 3-4 minutes per side.
  7. Remove fritters and drain on paper towels.
  8. In a small bowl, mix powdered sugar and maple syrup to create a glaze.
  9. Drizzle the glaze over the warm fritters before serving.

Notes

  • Make sure the oil is hot enough before frying to ensure crispy fritters.
  • Feel free to add nuts or raisins for extra flavor.
  • These fritters are best served warm.

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