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Maple Bar Donut: Discover the Sweetest Recipe Today!

Maple Bar Donut
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A delicious and sweet recipe for Maple Bar Donuts that are perfect for any occasion.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 12 donuts 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 2 large eggs
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup maple syrup
  • 1 cup powdered sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix together the flour, sugar, baking powder, and salt.
  3. In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract.
  4. Combine the wet ingredients with the dry ingredients and mix until just combined.
  5. Pour the batter into a greased donut pan, filling each cavity about 2/3 full.
  6. Bake for 10-12 minutes or until a toothpick comes out clean.
  7. Let the donuts cool for a few minutes before transferring them to a wire rack.
  8. In a small bowl, mix the maple syrup and powdered sugar to create the glaze.
  9. Dunk the cooled donuts into the glaze and let them set before serving.

Notes

  • For a richer flavor, use brown sugar instead of granulated sugar.
  • Make sure the donuts are completely cool before glazing to prevent the glaze from melting.
  • Store any leftovers in an airtight container for up to 3 days.

Nutrition

Find it online: https://101simplyrecipes.com/maple-bar-donut-recipe-delicious-sweet-treats/