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Lemon Herb Roasted Potatoes: A Flavorful Side Dish!

lemon herb roasted potatoes
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Lemon Herb Roasted Potatoes are a delicious and flavorful side dish, perfect for any meal.

  • Author: Dija
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Side Dish
  • Method: Roasting
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 pounds baby potatoes
  • 3 tablespoons olive oil
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon lemon zest
  • 2 teaspoons dried oregano
  • 2 teaspoons garlic powder
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Wash and halve the baby potatoes.
  3. In a large bowl, combine olive oil, lemon juice, lemon zest, oregano, garlic powder, salt, and pepper.
  4. Add the potatoes to the bowl and toss until they are well coated.
  5. Spread the potatoes in a single layer on a baking sheet.
  6. Roast in the preheated oven for 25-30 minutes, or until golden brown and tender.
  7. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, you can add fresh herbs like rosemary or thyme.
  • Make sure to cut the potatoes into even sizes for uniform cooking.
  • These potatoes can be served hot or at room temperature.

Nutrition

Find it online: https://101simplyrecipes.com/lemon-herb-roasted-potatoes-recipe/