Kid-Friendly Buttered Noodles and Chicken Made Easy!
A simple and delicious recipe for buttered noodles and chicken that kids will love.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Boiling and Stirring
- Cuisine: American
- Diet: Kid-Friendly
Ingredients
Scale
- 8 oz egg noodles
- 2 cups cooked chicken, shredded
- 4 tablespoons butter
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
Instructions
- Cook the egg noodles according to package instructions until al dente.
- Drain the noodles and return them to the pot.
- Add the butter to the hot noodles and stir until melted.
- Mix in the shredded chicken and Parmesan cheese.
- Season with salt and pepper to taste.
- Garnish with fresh parsley if desired and serve warm.
Notes
- This dish can be made with leftover chicken for a quicker meal.
- Feel free to add vegetables like peas or carrots for extra nutrition.
- Adjust the amount of butter and cheese based on your preference.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg