Keto Smash Burger Taco: 7 Delightful Ways to Indulge
A delicious blend of flavors in a taco format with a keto twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Mexican
- Diet: Keto
Ingredients
Scale
- 1 lb ground beef
- 1 tbsp taco seasoning
- 1 cup shredded cheese
- 1 cup lettuce, shredded
- 1/2 cup diced tomatoes
- 1/4 cup sour cream
- 1 avocado, sliced
- 4 keto-friendly taco shells
Instructions
- Cook ground beef in a skillet over medium heat until browned.
- Add taco seasoning and mix well.
- Warm the keto taco shells according to package instructions.
- Fill each taco shell with the beef mixture.
- Top with cheese, lettuce, tomatoes, sour cream, and avocado.
- Serve immediately.
Notes
- Adjust seasoning to taste.
- Can add jalapeños for extra heat.
- Use ground turkey for a lighter option.
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg