Italian Grinder Chicken Salad: Discover the Ultimate Recipe!
A delicious and hearty Italian Grinder Chicken Salad that combines tender chicken, fresh vegetables, and a zesty dressing for a perfect meal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Italian
- Diet: Low Calorie
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup romaine lettuce, chopped
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 1/4 cup pepperoncini, sliced
- 1/4 cup black olives, sliced
- 1/2 cup provolone cheese, cubed
- 1/4 cup Italian dressing
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded chicken, romaine lettuce, cherry tomatoes, red onion, pepperoncini, black olives, and provolone cheese.
- Drizzle the Italian dressing over the salad and toss gently to combine.
- Season with salt and pepper to taste.
- Serve immediately or refrigerate for 30 minutes to allow flavors to meld.
Notes
- For a spicier kick, add sliced jalapeños.
- This salad can be made ahead of time and stored in the refrigerator for up to 2 days.
- Feel free to substitute chicken with turkey or tofu for a different protein option.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg