Honey Soy Chicken Thighs: Unlock Irresistible Flavor Today!
Honey Soy Chicken Thighs are a delicious and flavorful dish that combines the sweetness of honey with the savory taste of soy sauce, creating a mouthwatering meal that’s perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- In a bowl, whisk together honey, soy sauce, garlic, ginger, sesame oil, rice vinegar, salt, and pepper.
- Place chicken thighs in a resealable bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes, or up to 4 hours.
- Preheat the oven to 400°F (200°C).
- Remove chicken from the marinade and place on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, or until the chicken is cooked through and has a nice glaze.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with steamed rice or vegetables for a complete meal.
- Adjust the amount of honey and soy sauce to taste.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 80mg
Find it online: https://101simplyrecipes.com/honey-soy-chicken-thighs-recipe/