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Honey Bourbon Crockpot Chicken: A Flavorful Dinner Delight!

Honey Bourbon Crockpot Chicken is a delicious and easy-to-make dish that combines the sweetness of honey with the rich flavor of bourbon, all cooked to perfection in a slow cooker.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings 1x
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 2 lbs chicken thighs
  • 1/2 cup honey
  • 1/2 cup bourbon
  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 2 cloves garlic, minced
  • 1 tsp ground ginger
  • 1/2 tsp black pepper
  • 1/4 tsp red pepper flakes (optional)

Instructions

  1. In a bowl, mix together honey, bourbon, soy sauce, ketchup, garlic, ginger, black pepper, and red pepper flakes.
  2. Place the chicken thighs in the crockpot.
  3. Pour the honey bourbon mixture over the chicken, ensuring it is well coated.
  4. Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender and cooked through.
  5. Once cooked, shred the chicken with two forks and mix it with the sauce before serving.

Notes

  • Serve with rice or mashed potatoes to soak up the sauce.
  • For a thicker sauce, remove the chicken after cooking and simmer the sauce on the stove until reduced.
  • This dish can be made ahead of time and stored in the refrigerator for up to 3 days.

Nutrition