A nutritious and energizing breakfast wrap filled with high protein ingredients like spinach, feta, and cottage cheese, perfect for starting your day right.
Author:Dija
Prep Time:10 minutes
Cook Time:5 minutes
Total Time:15 minutes
Yield:2 wraps 1x
Category:Breakfast
Method:Skillet
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 whole wheat wrap
1 cup fresh spinach
1/2 cup cottage cheese
1/4 cup feta cheese, crumbled
1/4 cup diced tomatoes
1 tablespoon olive oil
Salt and pepper to taste
Instructions
Heat olive oil in a skillet over medium heat.
Add fresh spinach and sauté until wilted.
In a bowl, mix cottage cheese, feta cheese, and diced tomatoes.
Add the sautéed spinach to the cheese mixture and stir well.
Spread the mixture onto the whole wheat wrap.
Roll the wrap tightly and slice in half.
Serve immediately or wrap in foil for on-the-go breakfast.
Notes
Feel free to add other vegetables like bell peppers or onions for extra flavor.
This wrap can be made ahead of time and stored in the refrigerator.