High Protein Peppermint Chocolate Protein Pudding Delights You!
A delicious and nutritious high protein pudding infused with peppermint and chocolate flavors, perfect for a healthy dessert or snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups unsweetened almond milk
- 1/2 cup chocolate protein powder
- 1/4 cup unsweetened cocoa powder
- 1/4 cup chia seeds
- 1/4 cup maple syrup
- 1 teaspoon peppermint extract
- 1/4 teaspoon salt
- 1/2 cup dark chocolate chips (optional)
Instructions
- In a large mixing bowl, combine almond milk, chocolate protein powder, cocoa powder, chia seeds, maple syrup, peppermint extract, and salt.
- Whisk the mixture until all ingredients are well combined and smooth.
- Let the mixture sit for about 5 minutes to allow the chia seeds to absorb some liquid.
- Whisk again to break up any clumps of chia seeds.
- Cover the bowl and refrigerate for at least 2 hours or overnight until the pudding thickens.
- Before serving, stir in dark chocolate chips if desired.
- Serve chilled and enjoy your high protein peppermint chocolate pudding!
Notes
- Adjust the sweetness by adding more or less maple syrup according to your taste.
- For a vegan option, ensure the protein powder is plant-based.
- This pudding can be stored in the refrigerator for up to 5 days.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 0mg