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Hearty Tuscan Chicken Soup: 5 Steps to Cozy Comfort

Hearty Tuscan Chicken Soup
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A comforting and filling chicken soup with Tuscan flavors.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb chicken breast, diced
  • 1 cup carrots, chopped
  • 1 cup celery, chopped
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 4 cups chicken broth
  • 1 can (15 oz) cannellini beans, rinsed
  • 2 cups kale, chopped
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery. Sauté until softened.
  3. Add garlic and cook for 1 minute.
  4. Stir in diced chicken and cook until no longer pink.
  5. Add diced tomatoes, chicken broth, cannellini beans, and Italian seasoning.
  6. Bring to a boil, then reduce heat and simmer for 20 minutes.
  7. Add kale and cook for another 5 minutes.
  8. Season with salt and pepper to taste.

Notes

  • Serve with crusty bread.
  • This soup freezes well.
  • Adjust seasoning as needed.

Nutrition

Find it online: https://101simplyrecipes.com/hearty-tuscan-chicken-soup-recipe-cozy-comfort/