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Hearty fall soups to warm your soul this season!

hearty fall soups
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A collection of delicious and comforting soups perfect for the fall season, designed to warm your soul.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegan

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup pumpkin puree
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Salt and pepper to taste
  • 1 cup kale, chopped
  • 1 can (15 oz) white beans, drained and rinsed

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery; sauté until softened.
  3. Stir in garlic and cook for another minute.
  4. Add vegetable broth, diced tomatoes, pumpkin puree, thyme, rosemary, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 20 minutes.
  6. Add kale and white beans; cook for an additional 10 minutes.
  7. Adjust seasoning if necessary and serve hot.

Notes

  • Feel free to add your favorite vegetables.
  • This soup can be made ahead and stored in the refrigerator for up to 3 days.
  • It freezes well for up to 3 months.

Nutrition

Find it online: https://101simplyrecipes.com/hearty-fall-soups-to-warm-your-soul/