Healthy Greek Yogurt Breakfast Bowl: 5 Ways to Delight
A nutritious and delicious breakfast bowl featuring Greek yogurt, fresh fruits, and toppings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-cook
- Cuisine: Greek
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1/2 cup mixed berries
- 1/4 cup granola
- 1 tablespoon honey
- 1 tablespoon chia seeds
Instructions
- In a bowl, add Greek yogurt.
- Top with mixed berries.
- Add granola on top of the berries.
- Drizzle honey over the granola.
- Sprinkle chia seeds on top.
- Serve immediately and enjoy.
Notes
- Use any type of berries you prefer.
- For a vegan option, replace yogurt with plant-based yogurt.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 18g
- Cholesterol: 10mg