Print

Greek Yogurt Brownies: 5 Irresistibly Fudgy Treats

Greek Yogurt Brownies
Print Recipe

Delicious and fudgy brownies made with Greek yogurt for added moisture and protein.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup Greek yogurt
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 cup vegetable oil
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine Greek yogurt and sugar.
  3. Add cocoa powder, flour, vegetable oil, eggs, vanilla extract, baking powder, and salt to the mixture.
  4. Mix until smooth and well combined.
  5. Fold in chocolate chips if using.
  6. Pour the batter into a greased baking pan.
  7. Bake for 25-30 minutes or until a toothpick comes out clean.
  8. Let cool before cutting into squares.

Notes

  • Store brownies in an airtight container.
  • Great served warm or chilled.
  • Can be topped with frosting or served with ice cream.

Nutrition

Find it online: https://101simplyrecipes.com/greek-yogurt-brownies-fudgy-treats-recipe/