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Greek chicken bowls with tzatziki: A Flavorful Delight!

Greek chicken bowls with tzatziki
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A delicious and healthy Greek chicken bowl topped with creamy tzatziki sauce, perfect for a quick meal.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Greek
  • Diet: Low Calorie

Ingredients

Scale
  • 2 chicken breasts, boneless and skinless
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 cup cooked quinoa
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup kalamata olives, pitted and sliced
  • 1/2 cup tzatziki sauce

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix olive oil, oregano, garlic powder, salt, and pepper.
  3. Coat the chicken breasts with the marinade and let sit for 15 minutes.
  4. Grill the chicken for 6-7 minutes on each side or until fully cooked.
  5. Remove the chicken from the grill and let it rest for a few minutes before slicing.
  6. In a bowl, layer the quinoa, grilled chicken, cherry tomatoes, cucumber, red onion, feta cheese, and olives.
  7. Drizzle with tzatziki sauce before serving.

Notes

  • For a spicier kick, add red pepper flakes to the marinade.
  • Can substitute chicken with grilled shrimp or tofu for a different protein option.
  • Serve with pita bread for a complete meal.

Nutrition

Find it online: https://101simplyrecipes.com/greek-chicken-bowls-with-tzatziki-recipe/