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Gluten-free carrot cake with cream cheese frosting that delights!

gluten-free carrot cake with cream cheese frosting and walnut topping
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A delicious gluten-free carrot cake topped with creamy frosting and crunchy walnuts, perfect for any occasion.

  • Author: Dija
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 2 cups gluten-free all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 cup vegetable oil
  • 4 large eggs
  • 3 cups grated carrots
  • 1 cup crushed pineapple, drained
  • 1 cup walnuts, chopped

Instructions

  1. Preheat the oven to 350°F (175°C) and grease two 9-inch round cake pans.
  2. In a large bowl, whisk together the gluten-free flour, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, mix the granulated sugar, brown sugar, and vegetable oil until well combined.
  4. Add the eggs one at a time, mixing well after each addition.
  5. Stir in the grated carrots and crushed pineapple.
  6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  7. Fold in the chopped walnuts.
  8. Divide the batter evenly between the prepared cake pans.
  9. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  10. Let the cakes cool in the pans for 10 minutes, then transfer to wire racks to cool completely.
  11. For the frosting, beat together cream cheese and butter until smooth, then gradually add powdered sugar and vanilla extract.
  12. Once the cakes are cool, spread the cream cheese frosting between the layers and on top of the cake. Garnish with additional walnuts if desired.

Notes

  • Ensure all ingredients are gluten-free.
  • Store leftovers in an airtight container in the refrigerator.
  • Can be made a day in advance for better flavor.

Nutrition

Find it online: https://101simplyrecipes.com/gluten-free-carrot-cake-cream-cheese-walnut-topping/