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Fluffy Greek Yogurt Pancakes: 7 Reasons to Fall in Love

Fluffy Greek Yogurt Pancakes
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Fluffy Greek Yogurt Pancakes are light and delicious breakfast treats.

  • Author: Dija
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: Greek
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/4 cup Greek yogurt
  • 1 cup milk
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 large egg
  • 2 tablespoons melted butter

Instructions

  1. In a bowl, mix flour, sugar, baking powder, and salt.
  2. In another bowl, whisk Greek yogurt, milk, egg, and melted butter.
  3. Combine wet and dry ingredients until just mixed.
  4. Heat a skillet over medium heat and grease lightly.
  5. Pour batter onto the skillet, using about 1/4 cup for each pancake.
  6. Cook until bubbles form, then flip and cook until golden brown.
  7. Serve warm with your choice of toppings.

Notes

  • Use non-fat Greek yogurt for a lighter option.
  • Add vanilla extract for extra flavor.
  • Top with fresh fruit or maple syrup.

Nutrition

Find it online: https://101simplyrecipes.com/fluffy-greek-yogurt-pancakes-recipe/