Fall Crockpot Meals Chicken That Will Warm Your Soul
A collection of comforting chicken recipes perfect for fall, made effortlessly in a crockpot.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup chicken broth
- 2 cups chopped vegetables (carrots, potatoes, onions)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- Add the chicken broth and chopped vegetables on top.
- Sprinkle garlic powder, onion powder, thyme, salt, and pepper over the ingredients.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, shred the chicken and mix it with the vegetables and broth before serving.
Notes
- Feel free to add your favorite fall vegetables.
- This recipe can be doubled for larger gatherings.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg