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Easy Stuffed Bell Peppers: A Simple, Flavorful Recipe!

Easy Stuffed Bell Peppers
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A simple and flavorful recipe for stuffed bell peppers that is easy to prepare and perfect for a weeknight dinner.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 4 large bell peppers
  • 1 cup cooked rice
  • 1 pound ground beef or turkey
  • 1 can diced tomatoes (14.5 oz)
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cut the tops off the bell peppers and remove the seeds.
  3. In a skillet, cook the ground beef or turkey until browned.
  4. Add the cooked rice, diced tomatoes, garlic powder, onion powder, salt, and pepper to the skillet and mix well.
  5. Stuff the mixture into the bell peppers and place them in a baking dish.
  6. Top each stuffed pepper with shredded cheese.
  7. Bake in the preheated oven for 25-30 minutes, or until the peppers are tender.

Notes

  • Feel free to customize the filling with your favorite ingredients.
  • These can be made ahead of time and stored in the refrigerator before baking.
  • For a vegetarian option, substitute the meat with black beans or lentils.

Nutrition

Find it online: https://101simplyrecipes.com/easy-stuffed-bell-peppers-recipe-2/