Print

Easy Creamy Garlic Shrimp: Indulge in this Quick Recipe!

A quick and easy recipe for creamy garlic shrimp that is perfect for a weeknight dinner.

  • Author: Dija
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat olive oil and butter in a skillet over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Add shrimp to the skillet and cook until pink and opaque.
  4. Pour in the heavy cream and stir to combine.
  5. Season with salt and pepper to taste.
  6. Let the sauce simmer for a few minutes until it thickens.
  7. Garnish with fresh parsley before serving.

Notes

  • Serve over pasta or rice for a complete meal.
  • Adjust garlic according to your taste preference.
  • This dish can be made in under 30 minutes.

Nutrition