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Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce Bliss

Creamy Garlic Butter Chicken & Rotini in Parmesan Sauce
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A delicious creamy garlic butter chicken served with rotini pasta in a rich parmesan sauce.

  • Author: Dija
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Low Calorie

Ingredients

Scale
  • 2 chicken breasts
  • 8 oz rotini pasta
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 4 tablespoons butter
  • Salt to taste
  • Pepper to taste
  • Fresh parsley, chopped for garnish

Instructions

  1. Cook rotini pasta according to package instructions. Drain and set aside.
  2. In a skillet, melt butter over medium heat.
  3. Add minced garlic and sauté until fragrant.
  4. Season chicken breasts with salt and pepper. Add to the skillet and cook until golden brown and cooked through.
  5. Remove chicken from skillet and slice.
  6. In the same skillet, add heavy cream and bring to a simmer.
  7. Stir in parmesan cheese until melted and smooth.
  8. Add cooked rotini and sliced chicken to the sauce. Toss to combine.
  9. Garnish with fresh parsley before serving.

Notes

  • Use grilled chicken for added flavor.
  • This dish pairs well with a side salad.
  • Adjust garlic quantity based on your preference.

Nutrition

Find it online: https://101simplyrecipes.com/creamy-garlic-butter-chicken-rotini-parmesan-sauce/