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Creamy garlic bowtie pasta: Discover the perfect recipe!

creamy garlic bowtie pasta
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A delicious and creamy garlic bowtie pasta dish that is easy to prepare and perfect for any occasion.

  • Author: Dija
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Pasta
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Vegetarian

Ingredients

Scale
  • 8 oz bowtie pasta
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Cook the bowtie pasta according to package instructions until al dente. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat.
  3. Add the minced garlic and sauté until fragrant, about 1 minute.
  4. Pour in the heavy cream and bring to a simmer.
  5. Stir in the grated Parmesan cheese until melted and smooth.
  6. Add the cooked pasta to the skillet and toss to coat in the creamy sauce.
  7. Season with salt and pepper to taste.
  8. Garnish with fresh parsley before serving.

Notes

  • For a lighter version, you can substitute half-and-half for the heavy cream.
  • Add cooked chicken or shrimp for extra protein.
  • This dish pairs well with a side salad or garlic bread.

Nutrition

Find it online: https://101simplyrecipes.com/creamy-garlic-bowtie-pasta-recipe/