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Cookies and cream ice cream: Discover the secret delight!

cookies and cream ice cream
Print Recipe

A delicious and creamy cookies and cream ice cream that combines the rich flavor of chocolate cookies with smooth vanilla ice cream.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 4 hours 15 minutes
  • Yield: 4 servings 1x
  • Category: Dessert
  • Method: Ice Cream Maker
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup crushed chocolate sandwich cookies

Instructions

  1. In a mixing bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar is dissolved.
  2. Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
  3. During the last few minutes of churning, add the crushed chocolate sandwich cookies.
  4. Transfer the ice cream to a lidded container and freeze for at least 4 hours or until firm.
  5. Scoop and serve the cookies and cream ice cream in bowls or cones.

Notes

  • For a richer flavor, use half-and-half instead of whole milk.
  • Feel free to add more crushed cookies for extra texture.
  • Let the ice cream sit at room temperature for a few minutes before scooping for easier serving.

Nutrition

Find it online: https://101simplyrecipes.com/cookies-and-cream-ice-cream-recipe/