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Cheesy Smashed Potato Bake: A Comfort Dish You’ll Love!

cheesy smashed potato bake
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A delicious and comforting cheesy smashed potato bake that is perfect for any occasion.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 pounds of potatoes
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of sour cream
  • 1/4 cup of milk
  • 1/4 cup of butter
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Boil the potatoes in salted water until tender, about 15-20 minutes.
  3. Drain the potatoes and return them to the pot.
  4. Add butter, sour cream, milk, garlic powder, salt, and pepper to the potatoes.
  5. Smash the potatoes with a fork or potato masher until desired consistency is reached.
  6. Stir in half of the cheddar cheese.
  7. Transfer the mixture to a greased baking dish and spread it evenly.
  8. Top with the remaining cheddar cheese.
  9. Bake in the preheated oven for 20-25 minutes or until the cheese is bubbly and golden.
  10. Garnish with chopped green onions before serving.

Notes

  • For a spicier version, add some diced jalapeños.
  • Can be made ahead of time and baked just before serving.
  • Feel free to substitute with your favorite cheese.

Nutrition

Find it online: https://101simplyrecipes.com/cheesy-smashed-potato-bake-recipe/