Print

Cabbage soup weight loss: Shed pounds deliciously fast!

A delicious and healthy cabbage soup recipe designed to aid in weight loss.

  • Author: Dija
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

Scale
  • 1 head of cabbage, chopped
  • 1 large onion, diced
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 1 bell pepper, diced
  • 4 cloves of garlic, minced
  • 6 cups of vegetable broth
  • 1 can of diced tomatoes
  • 1 teaspoon of thyme
  • 1 teaspoon of basil
  • Salt and pepper to taste

Instructions

  1. In a large pot, sauté the onion, garlic, carrots, and celery until softened.
  2. Add the bell pepper and cook for another 2 minutes.
  3. Stir in the chopped cabbage and cook for 5 minutes.
  4. Add the vegetable broth, diced tomatoes, thyme, basil, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 30 minutes.
  6. Adjust seasoning if necessary and serve hot.

Notes

  • This soup can be stored in the refrigerator for up to 5 days.
  • Feel free to add other vegetables like zucchini or spinach.
  • For added protein, consider adding beans or lentils.

Nutrition