BBQ Chicken Casserole: A Flavorful Family Favorite!
BBQ Chicken Casserole is a delicious and hearty dish that combines tender chicken, flavorful BBQ sauce, and a cheesy topping, making it a perfect family meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 1 cup corn, drained
- 1 cup black beans, drained and rinsed
- 1 cup cooked rice
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, BBQ sauce, corn, black beans, cooked rice, diced onions, diced bell peppers, garlic powder, onion powder, salt, and pepper.
- Mix well until all ingredients are evenly coated with the BBQ sauce.
- Transfer the mixture to a greased casserole dish.
- Top with shredded cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Let it cool for a few minutes before serving.
Notes
- Feel free to customize the vegetables based on your preference.
- This casserole can be made ahead of time and stored in the refrigerator before baking.
- Leftovers can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg